Wednesday, May 23, 2007

Pâtisserie et Confiserie et Bâtiment de Bateau

The plan for today was to wake up at nine o'clock, catch the bus to the Amtrak station, ride the 9:20 westbound train and be in San Francisco by 11:30. That was the plan until last night when I discovered that prices for a one-way ticket on the Capitol Corridor have gone up. What used to be $16 (I think) is now $21. That's $42, round-trip! It's not worth $42 to be in SF for only 2-hours.

All of this planning was made just so I could get to the Ferry Building and buy some parisian macarons. Silly, yes, but I want some. I've never had them, but I hear they're pretty tasty. Now I'm all gung-ho for some. Anyway, early last week, I almost bought some online, but the shipping fees were so expensive, I thought it might be better if I went in person and enjoyed some nummy french pastries looking out at the Embarcadero.

The thought of ruining my day-off to get to San Francisco was enough to get me to jump online and order some macarons last night. And just one-minute ago, I received an e-mail stating that my order has been shipped and on the way!

1 comment:

  1. Thanks for the macaron recipe, Cristophe!

    Unfortunately, I replaced the original post before I saw I had a comment, so your comment disappeared on the post, but I did get the recipe in the blogger email alert.

    ReplyDelete

Bold Patience

For all her flaws perceived.  When she places her hand on mine—  my breath catches before it slows,  my eyelids grow heavy, then gently clos...